Healthy Pesto Pasta Sauce

DINNER
Written By Sophia Dimkopoulos

Ingredients

SERVES: 4

{Pesto Sauce}

  • 1/4 cup extra virgin olive oil

  • 1/2 lemon, juiced

  • 1/2 cup basil

  • ~3/4 cup spinach (2 handfuls)

  • 1/2 cup pine nuts

  • 2 tbsp minced garlic

  • 2 tbsp nutritional yeast (can sub parmesan cheese)

  • Salt & pepper to preference

  • Splash of water (more if you like it thinner)

 

Instructions

  • Add all the above ingredients to a blender. Blend on high until fully combined

  • Serve with your favorite box of pasta

    • I like to add some extra black pepper, parmesan cheese, basil & pine nuts when serving!

  • Enjoy!

Sophia Dimkopoulos
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