Sweet & Savory Loaded Sweet Potatoes

Ingredients

SERVES: 1

{Savory Sweet Potato}

• 1 large sweet potato

• 1 tsp extra virgin olive oil (for roasting)

• ½ cup cottage cheese

• 2 tbsp sun-dried tomatoes

• ¼ raw cup walnuts

• Drizzle of balsamic glaze (~1 tbsp)

• 1 tsp flaky salt (halved – one for roasting & one for topping)

• 1 tsp crushed red pepper

{Sweet Sweet Potato}

• 1 large sweet potato

• ½ cup Greek yogurt

• 1 small banana

• ¼ cup walnuts

• 2 tbsp raw honey

• 1 tsp ground cinnamon

• 1 tsp extra virgin olive oil (for roasting)

Instructions

• Start by roasting both sweet potatoes

  • Poke holes into potato skin so heat can enter potato

  • Coat outside of sweet potato skin with extra virgin olive oil & sprinkle with salt

  • Throw both sweet potatoes into air-fryer at 400F for ~30-40 minutes

• Once roasted, slice sweet potato open, add the remaining ingredients into the center of the sweet potato in whichever order you’d like & enjoy both sweet & savory flavors!

SWEET POTATOES are rich in vitamin A, an antioxidant called beta-carotene, and fiber! Pairing them with these delicious toppings creates a nutritious & balanced meal/snack!